Organic, cold processed, gluten-free. Acorn flour may be used in most bread recipes in the ratio 2/3 flour and 1/3 of acorn flour. Excellent alternative to corn flour. Acorn flour is packed with Magnesium, Potassium, Calcium, Iron, Fiber and antioxidant polyphenols.
Acorn Flour
Organic, cold processed, gluten-free. Acorn flour may be used in most bread recipes in the ratio 2/3 flour and 1/3 of acorn flour. Excellent alternative to corn flour. Acorn flour is packed with Magnesium, Potassium, Calcium, Iron, Fiber and antioxidant polyphenols.